tomato sauce, butter, ground lamb & vegetable oil recipes
2 recipes
Page 1
Keema pav with shredded brussels sprouts
deliciousmagazine.co.uk
Ingredients: ground lamb, butter, tomato sauce, vegetable oil, bread, cumin, lemon, ginger root, honey, jalapeno, cilantro, garam masala, chili powder, onion, brussels sprout, garlic
Greek Lamb and Eggplant Pasta Bake
myfoodbook.com.au
Ingredients: ground lamb, butter, tomato sauce, vegetable oil, parmesan, flour, short-cut pasta, milk, yogurt, eggplant, egg, parsley, cinnamon, oregano, onion, sugar, garlic, nutmeg