tomato sauce, celery, extra virgin olive oil & lemon recipes
6 recipes
Page 1
Mario Batali's Red Wine-Braised Brisket Recipe - (4.4/5)
keyingredient.com
Ingredients: celery, lemon, tomato sauce, extra virgin olive oil, pancetta, brisket, red wine, carrot, parsley, onion
Mario Batali's Red Wine-Braised Brisket Recipe - (4.5/5)
keyingredient.com
Ingredients: celery, lemon, tomato sauce, extra virgin olive oil, pancetta, brisket, red wine, carrot, parsley, onion
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: celery, lemon, tomato sauce, extra virgin olive oil, canned tuna, spiral pasta, butter, basil, carrot, bay leaf, parsley, capers, onion, canned tomato, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: celery, lemon, tomato sauce, extra virgin olive oil, lamb shoulder, pecorino, pappardelle, white wine, rosemary, red wine, carrot, artichoke, bay leaf, olive oil, onion, garlic
Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: celery, lemon, tomato sauce, extra virgin olive oil, worcestershire, mackerel, dill, shallot, brown sugar, hot sauce, dijon mustard, egg, avocado, watercress, hearts of palm, potato, sherry vinegar
Rice and Hominy Cakes with Tomato Sauce
goya.com
Ingredients: celery, lemon, tomato sauce, extra virgin olive oil, flour, sour cream, butter, panko, hot sauce, chive, long-grain white rice, all-purpose seasoning, egg, mayonnaise, hominy, parsley, oregano, bell pepper, sugar, garlic, scallion