tomato sauce, egg, olive oil, canned tomato & extra virgin olive oil recipes
5 recipes
Page 1
Swiss Chard and Spinach Gnudi with Garlicky Tomato Sauce
pinchandswirl.com
Ingredients: tomato sauce, extra virgin olive oil, egg, olive oil, canned tomato, parmesan, ricotta, flour, basil, chard, spinach, garlic
Smadar's Shakshuka Recipe
natashaskitchen.com
Ingredients: tomato sauce, extra virgin olive oil, egg, olive oil, canned tomato, chicken broth, eggplant, jalapeno, bell pepper, onion, potato, garlic
Italian Egg Sandwich
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, egg, olive oil, canned tomato, parmesan, bread, butter, celery, basil, carrot, bay leaf, onion, garlic
Mini Turkey Meatballs
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, egg, olive oil, canned tomato, turkey meat, bread crumbs, parmesan, pecorino, butter, ketchup, celery, basil, carrot, bay leaf, parsley, onion, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: tomato sauce, extra virgin olive oil, egg, olive oil, canned tomato, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, shallot, sun dried tomato, fennel, white wine vinegar, vegetable oil, parsley, tomato paste, onion, sugar, garlic, vegetable broth, cayenne