Linguine with Baby Octopus alla Luciana; Recipe from Naples
the-pasta-project.com
Ingredients: tomato sauce, extra virgin olive oil, capers, garlic, octopus, spaghetti, short-cut pasta, white wine, cherry tomato, parsley, black olives, chile pepper
Bacalao a la Vizcaina (Basque Style Codfish Stew)
allrecipes.com
Ingredients: tomato sauce, extra virgin olive oil, capers, garlic, salt cod, white wine, green olives, raisins, bay leaf, egg, bell pepper, onion, potato
Pasta Puttanesca
today.com
Ingredients: tomato sauce, extra virgin olive oil, capers, garlic, canned anchovy, spaghetti, white wine, red onion, basil, parsley, olive oil, oregano, black olives
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: tomato sauce, extra virgin olive oil, capers, garlic, canned tuna, parmesan, short-cut pasta, shallot, kalamata olives, red wine, parsley, olive oil, oregano, chili flake
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, capers, garlic, canned anchovy, sea bass, white wine, basil, olive oil, black olives, potato, sugar, canned tomato, chili flake