tomato sauce, ground beef, celery, thyme & pappardelle recipes
2 recipes
Page 1
Pappardelle with Red Wine Ragu
cento.com
Ingredients: ground beef, pappardelle, celery, tomato sauce, thyme, pancetta, parmesan, butter, extra virgin olive oil, red wine, carrot, button mushroom, onion
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: ground beef, pappardelle, celery, tomato sauce, thyme, beef stock, ground pork, parmesan, cream, white wine, sun-dried tomato paste, basil, carrot, bay leaf, olive oil, onion, canned tomato, garlic