tomato sauce, lemon, butter, parsley & carrot recipes
5 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, lemon, tomato sauce, carrot, parsley, canned tuna, spiral pasta, celery, extra virgin olive oil, basil, bay leaf, capers, onion, canned tomato, garlic
The most delicious potato soup with a roux
tastycraze.com
Ingredients: butter, lemon, tomato sauce, carrot, parsley, noodle, yogurt, vegetable oil, bay leaf, parsley root, egg, bell pepper, onion, potato, vegetable broth
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: butter, lemon, tomato sauce, carrot, parsley, prawns, seafood stock, parmesan, flour, lasagna, milk, shallot, extra virgin olive oil, chile pepper, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: butter, lemon, tomato sauce, carrot, parsley, chicken stock, beef roast, parmesan, flour, celery, rosemary, red wine, polenta, olive oil, star anise, onion, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: butter, lemon, tomato sauce, carrot, parsley, pancetta, veal shank, flour, milk, grana-padano, celery, rosemary, red wine, bay leaf, egg, sage, saffron, onion, sugar, vegetable broth, nutmeg