tomato sauce, lemon, garlic, flour & parmesan recipes

9 recipes

Page 1

Italian Meatballs

houseandgarden.co.uk

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, ground beef, milk, bread, egg, parsley, olive oil

Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours

food52.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, prawns, seafood stock, lasagna, milk, butter, shallot, extra virgin olive oil, carrot, parsley, chile pepper

Artichoke And Taleggio Pizza Fritta

yummly.co.uk

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, taleggio, yeast, extra virgin olive oil, basil, artichoke, olive oil, tomato paste, oregano, black olives, onion, chestnut mushroom

Lemony Brussels Sprout Pignoli Pizza

displacedhousewife.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, pine nut, fresh mozzarella, beer, yeast, radicchio, dried chilies, honey, parsley, olive oil, oregano, brussels sprout

Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe

theinspiredhome.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, shrimp, lobster tail, ricotta, heavy cream, butter, basil, egg, parsley, olive oil, onion, canned tomato, chili flake

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, chicken stock, beef roast, butter, celery, rosemary, red wine, carrot, polenta, parsley, olive oil, star anise, onion

Greek Baked Ziti

myrecipes.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, ground beef, bread crumbs, milk, mozzarella, butter, ziti, olive oil, cooking spray, cinnamon, oregano, onion, sugar

Greek Bake Ziti

familysavvy.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, ground beef, bread crumbs, milk, mozzarella, butter, ziti, olive oil, cooking spray, cinnamon, oregano, onion, sugar

Ricotta fritters

jamieoliver.com

Ingredients: parmesan, flour, lemon, tomato sauce, garlic, canned anchovy, ricotta, balsamic vinegar, zucchini, extra virgin olive oil, fresh mint, basil, egg, olive oil, black olives, porcini, chile pepper, nutmeg