tomato sauce, lemon, parsley, canned tomato, onion & cayenne recipes

4 recipes

Page 1

Louisiana Crawfish Etouffée

thefeedfeed.com

Ingredients: lemon, tomato sauce, parsley, onion, canned tomato, cayenne, crawfish, seafood stock, flour, butter, celery, cracked pepper, hot sauce, red wine vinegar, bay leaf, bell pepper, cooked rice, garlic, scallion

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: lemon, tomato sauce, parsley, onion, canned tomato, cayenne, chicken stock, worcestershire, red snapper, flour, celery, white wine, hot sauce, basil, vegetable oil, bay leaf, bell pepper, thyme, garlic, scallion

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: lemon, tomato sauce, parsley, onion, canned tomato, cayenne, chicken thighs, greek yogurt, cumin, red lentils, paprika, harissa, coriander, carrot, butternut squash, cinnamon, cilantro, bell pepper, mint, turmeric, garlic, canned chickpea, vegetable broth, chili flake

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: lemon, tomato sauce, parsley, onion, canned tomato, cayenne, prawns, fish heads, crab, gruyere, rustic italian bread, cream, herbes de provence, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, olive oil, tomato paste, sugar, garlic, vegetable broth