tomato sauce, lemon, vegetable broth, onion & canned tomato recipes

8 recipes

Page 1

Slow Cooker Chickpea Vegetable Stew with Apricots and Raisins

salu-salo.com

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, cumin, zucchini, dried apricot, raisins, carrot, olive oil, cilantro, garlic, canned chickpea, cayenne

"All You Can Eat" Cabbage Soup

budgetbytes.com

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, celery, cabbage, carrot, smoked paprika, parsley, olive oil, oregano, green beans, bell pepper, thyme, garlic

One Pot Quinoa Lasagna

cearaskitchen.com

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, vegan parmesan, cashew, lasagna, herbes de provence, zucchini, nutritional yeast, basil, button mushroom, quinoa, garlic, chili flake

"All You Can Eat" Cabbage Soup

budgetbytes.com

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, celery, cabbage, carrot, smoked paprika, parsley, olive oil, oregano, green beans, bell pepper, thyme, garlic

3 SIMPLE + TASTY Spanish Dishes that use SAFFRON

spainonafork.com

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, fish stock, cod, extra virgin olive oil, chive, mayonnaise, smoked paprika, button mushroom, saffron, bell pepper, lima beans, potato, garlic, white rice

Instant Pot Minestrone Soup Recipe

aromaticessence.co

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, parmesan, ditalini, canned kidney beans, celery, zucchini, basil, carrot, bay leaf, parsley, olive oil, green beans, baby greens, potato, garlic, italian seasoning

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, chicken thighs, greek yogurt, cumin, red lentils, paprika, harissa, coriander, carrot, parsley, butternut squash, cinnamon, cilantro, bell pepper, mint, turmeric, garlic, canned chickpea, chili flake, cayenne

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: lemon, tomato sauce, onion, canned tomato, vegetable broth, prawns, fish heads, crab, gruyere, rustic italian bread, cream, herbes de provence, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, parsley, olive oil, tomato paste, sugar, garlic, cayenne