tomato sauce, lemon, white wine & celery recipes
11 recipes
Page 1
Prawn and tomato gnocchetti Sardi
gourmettraveller.com.au
Ingredients: celery, lemon, tomato sauce, white wine, prawns, gnocchi, fennel, olive oil, tomato, onion, garlic
Gurnard in a Mussel and Razor Clam Stew
lacucinaitaliana.com
Ingredients: celery, lemon, tomato sauce, white wine, gurnard, clam, mussel, shallot, rosemary, carrot, olive oil, thyme, onion, garlic
Chicken Osso Buco
bhg.com
Ingredients: celery, lemon, tomato sauce, white wine, chicken broth, chicken leg, flour, short-cut pasta, tapioca starch, carrot, parsley, olive oil, thyme, onion, garlic
Pressure Cooker Veal Marengo
magicskillet.com
Ingredients: celery, lemon, tomato sauce, white wine, chicken broth, veal steak, butter, orange, bay leaf, parsley, olive oil, button mushroom, cornstarch, thyme, onion, garlic
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: celery, lemon, tomato sauce, white wine, lamb shoulder, pecorino, pappardelle, extra virgin olive oil, rosemary, red wine, carrot, artichoke, bay leaf, olive oil, onion, garlic
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: celery, lemon, tomato sauce, white wine, ground beef, sweet italian sausage, parmesan, heavy cream, milk, butter, red onion, carrot, fire-roasted tomato, bay leaf, olive oil, tomato, garlic, nutmeg
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: celery, lemon, tomato sauce, white wine, ground beef, sweet italian sausage, parmesan, heavy cream, milk, butter, red onion, carrot, fire-roasted tomato, bay leaf, olive oil, tomato, garlic, nutmeg
Shrimp Etouffee
food.com
Ingredients: celery, lemon, tomato sauce, white wine, shrimp, worcestershire, clam juice, flour, butter, hot sauce, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: celery, lemon, tomato sauce, white wine, shrimp, worcestershire, clam juice, flour, butter, hot sauce, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: celery, lemon, tomato sauce, white wine, chicken stock, worcestershire, red snapper, flour, hot sauce, basil, vegetable oil, bay leaf, parsley, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: celery, lemon, tomato sauce, white wine, shrimp, worcestershire, clam juice, flour, butter, hot sauce, basil, bay leaf, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion