tomato sauce, milk, carrot, parsley & red wine recipes

2 recipes

Page 1

Beef & Vegetable Lasagne

myfoodbook.com.au

Ingredients: milk, tomato sauce, red wine, carrot, parsley, ground beef, beef stock, flour, lasagna, butter, cheddar, zucchini, white pepper, olive oil, button mushroom, baby greens, onion, canned tomato, garlic

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: milk, tomato sauce, red wine, carrot, parsley, pancetta, veal shank, flour, butter, grana-padano, celery, lemon, rosemary, bay leaf, egg, sage, saffron, onion, sugar, vegetable broth, nutmeg