tomato sauce, parsley, bay leaf, bell pepper & scallion recipes
11 recipes
Page 1
Shrimp Creole
food.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, shrimp, butter, celery, hot sauce, long-grain white rice, thyme, onion, garlic, cayenne
Chicken Spaghetti II
myrecipes.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, whole chicken, worcestershire, pork fat, spaghetti, celery, hot sauce, tomato soup, tomato paste, onion, garlic
New Orleans Shrimp Creole Recipe
tasteofhome.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, chicken broth, shrimp, flour, butter, picante sauce, celery, pimiento-stuffed green olives, button mushroom, onion, canned tomato, cooked rice
Andouille Sausage Creole
foodnetwork.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, worcestershire, andouille, flour, celery, lemon, hot sauce, vegetable oil, tomato paste, onion, canned tomato, garlic, seasoned salt, chili flake
Shrimp Creole
justapinch.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, shrimp, worcestershire, flour, celery, lemon, hot sauce, long-grain white rice, vegetable oil, tomato paste, tomato, chili powder, onion, garlic
Shrimp Etouffee
food.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, white wine, hot sauce, basil, thyme, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, white wine, hot sauce, basil, thyme, onion, cooked rice, garlic
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, crawfish, seafood stock, flour, butter, celery, cracked pepper, lemon, hot sauce, red wine vinegar, onion, canned tomato, cooked rice, garlic, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, chicken stock, worcestershire, red snapper, flour, celery, lemon, white wine, hot sauce, basil, vegetable oil, thyme, onion, canned tomato, garlic, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, shrimp, worcestershire, clam juice, flour, butter, celery, lemon, white wine, hot sauce, basil, white pepper, thyme, onion, cooked rice, garlic
Louisiana Shrimp Creole
acadianatable.com
Ingredients: tomato sauce, bay leaf, parsley, bell pepper, scallion, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, celery, hot sauce, long-grain white rice, white pepper, tomato paste, tomato, thyme, onion, sugar, garlic, cayenne