tomato sauce, parsley, bay leaf, butter & cooked rice recipes
7 recipes
Page 1
Shrimp Creole Recipe
cookingnook.com
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, shrimp, celery, bell pepper, onion, garlic, cayenne
Shrimp Creole
quericavida.com
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, shrimp, celery, bell pepper, chili powder, onion, garlic
New Orleans Shrimp Creole Recipe
tasteofhome.com
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, chicken broth, shrimp, flour, picante sauce, celery, pimiento-stuffed green olives, button mushroom, bell pepper, onion, canned tomato, scallion
Shrimp Etouffee
food.com
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, shrimp, worcestershire, clam juice, flour, celery, lemon, white wine, hot sauce, basil, bell pepper, thyme, onion, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, shrimp, worcestershire, clam juice, flour, celery, lemon, white wine, hot sauce, basil, bell pepper, thyme, onion, garlic, scallion
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, crawfish, seafood stock, flour, celery, cracked pepper, lemon, hot sauce, red wine vinegar, bell pepper, onion, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, tomato sauce, bay leaf, parsley, cooked rice, shrimp, worcestershire, clam juice, flour, celery, lemon, white wine, hot sauce, basil, white pepper, bell pepper, thyme, onion, garlic, scallion