tomato sauce, parsley, bay leaf, canned tomato, celery & scallion recipes
4 recipes
Page 1
New Orleans Shrimp Creole Recipe
tasteofhome.com
Ingredients: celery, tomato sauce, bay leaf, parsley, canned tomato, scallion, chicken broth, shrimp, flour, butter, picante sauce, pimiento-stuffed green olives, button mushroom, bell pepper, onion, cooked rice
Andouille Sausage Creole
foodnetwork.com
Ingredients: celery, tomato sauce, bay leaf, parsley, canned tomato, scallion, worcestershire, andouille, flour, lemon, hot sauce, vegetable oil, tomato paste, bell pepper, onion, garlic, seasoned salt, chili flake
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: celery, tomato sauce, bay leaf, parsley, canned tomato, scallion, crawfish, seafood stock, flour, butter, cracked pepper, lemon, hot sauce, red wine vinegar, bell pepper, onion, cooked rice, garlic, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: celery, tomato sauce, bay leaf, parsley, canned tomato, scallion, chicken stock, worcestershire, red snapper, flour, lemon, white wine, hot sauce, basil, vegetable oil, bell pepper, thyme, onion, garlic, cayenne