tomato sauce, parsley, bay leaf, canned tomato & vegetable oil recipes
6 recipes
Page 1
Instant Pot Goulash
gonnawantseconds.com
Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, canned tomato, ground beef, beef broth, soy sauce, macaroni, cheddar, paprika, oregano, bell pepper, onion, garlic, italian seasoning, caraway
Chicken Parmigiana Recipe - (4.5/5)
keyingredient.com
Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, canned tomato, chicken breast, parmesan, flour, fresh mozzarella, panko, basil, canned whole tomato, egg, olive oil, tomato paste, onion, chile pepper, garlic
Homemade Chicken Parm
adayinthebite.com
Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, canned tomato, chicken breast, parmesan, flour, fresh mozzarella, panko, basil, canned whole tomato, egg, olive oil, tomato paste, onion, chile pepper, garlic
Andouille Sausage Creole
foodnetwork.com
Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, canned tomato, worcestershire, andouille, flour, celery, lemon, hot sauce, tomato paste, bell pepper, onion, garlic, seasoned salt, scallion, chili flake
Chicken Parmigiana
foodnetwork.com
Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, canned tomato, chicken breast, parmesan, flour, fresh mozzarella, panko, basil, canned whole tomato, egg, olive oil, tomato paste, onion, chile pepper, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: tomato sauce, vegetable oil, bay leaf, parsley, canned tomato, chicken stock, worcestershire, red snapper, flour, celery, lemon, white wine, hot sauce, basil, bell pepper, thyme, onion, garlic, scallion, cayenne