tomato sauce, parsley, bay leaf, extra virgin olive oil & chicken stock recipes
5 recipes
Page 1
Stuffed Cabbage Stoup
crecipe.com
Ingredients: chicken stock, tomato sauce, extra virgin olive oil, bay leaf, parsley, meatloaf mix, dill, cabbage, coriander, carrot, allspice, smoked paprika, onion, canned tomato, garlic, white rice
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: chicken stock, tomato sauce, extra virgin olive oil, bay leaf, parsley, deli ham, provolone, mozzarella, eggplant, olive oil, cinnamon, oregano, fennel seed, onion, canned tomato, garlic, chili flake
Moroccan Chili W/ 10,000 Grains of Sand (Couscous)
food.com
Ingredients: chicken stock, tomato sauce, extra virgin olive oil, bay leaf, parsley, worcestershire, ground lamb, pine nut, couscous, butter, pita, cumin, lemon, paprika, dried apricot, chive, fresh mint, raisins, cinnamon, coriander powder, bell pepper, chili powder, onion, garlic
Morrocan Chili and 10,000 Grains of Sand
foodnetwork.com
Ingredients: chicken stock, tomato sauce, extra virgin olive oil, bay leaf, parsley, worcestershire, ground lamb, pine nut, couscous, butter, pita, cumin, lemon, paprika, chive, fresh mint, raisins, apricot, cinnamon, coriander powder, bell pepper, chili powder, onion, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, tomato sauce, extra virgin olive oil, bay leaf, parsley, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, peppercorn, basil, honey, carrot, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic