tomato sauce, parsley, bay leaf, lemon & vegetable oil recipes
4 recipes
Page 1
The most delicious potato soup with a roux
tastycraze.com
Ingredients: lemon, tomato sauce, vegetable oil, bay leaf, parsley, noodle, yogurt, butter, carrot, parsley root, egg, bell pepper, onion, potato, vegetable broth
Andouille Sausage Creole
foodnetwork.com
Ingredients: lemon, tomato sauce, vegetable oil, bay leaf, parsley, worcestershire, andouille, flour, celery, hot sauce, tomato paste, bell pepper, onion, canned tomato, garlic, seasoned salt, scallion, chili flake
Shrimp Creole
justapinch.com
Ingredients: lemon, tomato sauce, vegetable oil, bay leaf, parsley, shrimp, worcestershire, flour, celery, hot sauce, long-grain white rice, tomato paste, tomato, bell pepper, chili powder, onion, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: lemon, tomato sauce, vegetable oil, bay leaf, parsley, chicken stock, worcestershire, red snapper, flour, celery, white wine, hot sauce, basil, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne