tomato sauce, parsley, bay leaf, tomato paste & hot sauce recipes

6 recipes

Page 1

Chicken Spaghetti II

myrecipes.com

Ingredients: tomato sauce, hot sauce, bay leaf, parsley, tomato paste, whole chicken, worcestershire, pork fat, spaghetti, celery, tomato soup, bell pepper, onion, garlic, scallion

Andouille Sausage Creole

foodnetwork.com

Ingredients: tomato sauce, hot sauce, bay leaf, parsley, tomato paste, worcestershire, andouille, flour, celery, lemon, vegetable oil, bell pepper, onion, canned tomato, garlic, seasoned salt, scallion, chili flake

Shrimp Creole

justapinch.com

Ingredients: tomato sauce, hot sauce, bay leaf, parsley, tomato paste, shrimp, worcestershire, flour, celery, lemon, long-grain white rice, vegetable oil, tomato, bell pepper, chili powder, onion, garlic, scallion

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: tomato sauce, hot sauce, bay leaf, parsley, tomato paste, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, red wine, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: tomato sauce, hot sauce, bay leaf, parsley, tomato paste, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, shallot, red wine, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic

Louisiana Shrimp Creole

acadianatable.com

Ingredients: tomato sauce, hot sauce, bay leaf, parsley, tomato paste, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, celery, long-grain white rice, white pepper, tomato, bell pepper, thyme, onion, sugar, garlic, scallion, cayenne