tomato sauce, parsley, lemon & shallot recipes
12 recipes
Page 1
Spicy Caribbean Mahi-Mahi
sidechef.com
Ingredients: lemon, tomato sauce, shallot, parsley, mahi mahi, bay leaf, olive oil, garlic, scallion, chili flake
Cheesy Broccoli-Stuffed Chicken with Tomato Rice
crecipe.com
Ingredients: lemon, tomato sauce, shallot, parsley, chicken breast, herb cream cheese, paprika, extra virgin olive oil, broccoli, white rice
Spicy Caribbean Mahi Mahi
garlicandzest.com
Ingredients: lemon, tomato sauce, shallot, parsley, mahi mahi, bay leaf, olive oil, garlic, scallion, chili flake, white rice
Mussels in a Spicy White Wine Tomato Sauce
sidechef.com
Ingredients: lemon, tomato sauce, shallot, parsley, mussel, white wine, brown sugar, basil, olive oil, tomato paste, chile pepper, canned tomato, garlic
Sweet and Sour Stuffed Cabbage Rolls
littleferrarokitchen.com
Ingredients: lemon, tomato sauce, shallot, parsley, ground beef, bread crumbs, paprika, brown sugar, cabbage, garlic powder, long-grain white rice, egg, tomato paste, onion
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: lemon, tomato sauce, shallot, parsley, prawns, seafood stock, parmesan, flour, lasagna, milk, butter, extra virgin olive oil, carrot, chile pepper, garlic
Vegan Kale and Rutabaga Lasagna
inspiralized.com
Ingredients: lemon, tomato sauce, shallot, parsley, cashew, nutritional yeast, kale, extra virgin olive oil, garlic powder, basil, rutabaga, oregano, garlic, vegetable broth, chili flake
Mediterranean Fish Cakes with Lemon Horseradish and Cumin Tomato Sauce
littleferrarokitchen.com
Ingredients: lemon, tomato sauce, shallot, parsley, whitefish, panko, cumin, prepared horseradish, paprika, coriander, egg, mayonnaise, olive oil, leek, garlic, canola oil
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, tomato sauce, shallot, parsley, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, tomato sauce, shallot, parsley, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Legasea Lobster Bake
thedailymeal.com
Ingredients: lemon, tomato sauce, shallot, parsley, shrimp, clam, lobster, scallop, mussel, clam juice, butter, chili-garlic sauce, white wine, cherry tomato, paprika, fennel, corn cob, olive oil, oregano, thyme, potato, garlic, chili flake, old bay seasoning
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: lemon, tomato sauce, shallot, parsley, prawns, fish heads, crab, gruyere, rustic italian bread, cream, herbes de provence, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, olive oil, tomato paste, onion, sugar, canned tomato, garlic, vegetable broth, cayenne