tomato sauce, parsley, onion, celery, canned tomato & shrimp recipes

10 recipes

Page 1

Shrimp & Sausage Creole

rosalynndaniels.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, smoked sausage, creole seasoning, olive oil, bell pepper, sugar, garlic

Shrimp Jambalaya Recipe

thespruceeats.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, deli ham, pork fat, bay leaf, bell pepper, thyme, garlic, cayenne, white rice

Gulf Coast Jambalaya

food.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, deli ham, butter, hot sauce, bay leaf, bell pepper, thyme, garlic, white rice

New Orleans Shrimp Creole Recipe

tasteofhome.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, chicken broth, flour, butter, picante sauce, bay leaf, pimiento-stuffed green olives, button mushroom, bell pepper, cooked rice, scallion

Red Rice Soul Food Recipe

cultureatz.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, chicken broth, kielbasa, bacon, creole seasoning, hot sauce, tomato paste, bell pepper, sugar, garlic, cayenne, white rice

Slow Cooked Jambalaya Recipe

cleanfoodcrush.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, chicken broth, worcestershire, chicken breast, turkey sausage, brown rice, bay leaf, smoked paprika, oregano, bell pepper, garlic, cayenne

Red Rice Recipe

grandbaby-cakes.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, chicken broth, kielbasa, bacon, creole seasoning, hot sauce, tomato paste, bell pepper, sugar, garlic, cayenne, white rice

Jambalaya Egg Bake

bhg.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, chicken stock, andouille, cooked chicken, sweet pepper, garlic powder, long-grain white rice, bay leaf, egg, olive oil, thyme, garlic, cayenne

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, worcestershire, shrimp stock, pork fat, flour, lemon, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, cooked rice, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: shrimp, celery, tomato sauce, parsley, onion, canned tomato, worcestershire, shrimp stock, pork fat, flour, lemon, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, sugar, cooked rice, garlic