tomato sauce, parsley, oregano & soy milk recipes
3 recipes
Page 1
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, soy milk, parsley, oregano, vegan butter, shallot, extra virgin olive oil, rosemary, red wine, cornmeal, garlic, vegetable broth, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, soy milk, parsley, oregano, vegan butter, shallot, extra virgin olive oil, rosemary, red wine, cornmeal, garlic, vegetable broth, wild mushroom
The Best Vegan Lasagna
sidechef.com
Ingredients: tomato sauce, soy milk, parsley, oregano, vegan parmesan, lasagna, unbleached all-purpose flour, vegan ground beef, vegan butter, basil, carrot, olive oil, tomato paste, onion powder, agave nectar, onion, canned tomato, garlic, vegetable broth, chili flake, nutmeg