tomato sauce, parsley, rosemary, carrot & red wine recipes
6 recipes
Page 1
Chicken Thigh Osso Bucco
food.com
Ingredients: tomato sauce, rosemary, red wine, carrot, parsley, chicken thighs, celery, lemon, oregano, onion, canned tomato, garlic
Slow-Cooker Mushroom Sauce Over Egg Noodles
eatingwell.com
Ingredients: tomato sauce, rosemary, red wine, carrot, parsley, parmesan, egg noodle, soy sauce, celery, portobello mushroom, fire-roasted tomato, olive oil, button mushroom, onion
Herby meatballs with spaghetti and tomato sauce
healthyfood.com
Ingredients: tomato sauce, rosemary, red wine, carrot, parsley, ground beef, bread, herbes de provence, egg, olive oil, tomato paste, sage, tomato, onion, sugar, garlic, chili flake
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: tomato sauce, rosemary, red wine, carrot, parsley, worcestershire, beef broth, beef roast, celery, basil, bay leaf, dijon mustard, olive oil, thyme, onion, canned tomato, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: tomato sauce, rosemary, red wine, carrot, parsley, chicken stock, beef roast, parmesan, flour, butter, celery, lemon, polenta, olive oil, star anise, onion, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: tomato sauce, rosemary, red wine, carrot, parsley, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, bay leaf, egg, sage, saffron, onion, sugar, vegetable broth, nutmeg