tomato sauce, parsley, vegetable oil, canned tomato & lemon recipes

3 recipes

Page 1

Andouille Sausage Creole

foodnetwork.com

Ingredients: lemon, tomato sauce, vegetable oil, parsley, canned tomato, worcestershire, andouille, flour, celery, hot sauce, bay leaf, tomato paste, bell pepper, onion, garlic, seasoned salt, scallion, chili flake

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: lemon, tomato sauce, vegetable oil, parsley, canned tomato, chicken stock, worcestershire, red snapper, flour, celery, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, garlic, scallion, cayenne

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: lemon, tomato sauce, vegetable oil, parsley, canned tomato, prawns, fish heads, crab, gruyere, rustic italian bread, cream, herbes de provence, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, egg, olive oil, tomato paste, onion, sugar, garlic, vegetable broth, cayenne