tomato sauce, parsley, white wine & capers recipes

9 recipes

Page 1

Chicken & mushroom cacciatore

myfoodbook.com.au

Ingredients: tomato sauce, white wine, parsley, capers, chicken breast, bacon, bread, kalamata olives, extra virgin olive oil, button mushroom, onion, garlic

Linguine with Baby Octopus alla Luciana; Recipe from Naples

the-pasta-project.com

Ingredients: tomato sauce, white wine, parsley, capers, octopus, spaghetti, short-cut pasta, cherry tomato, extra virgin olive oil, black olives, chile pepper, garlic

Spaghetti with tomato and white bean sauce

womensweeklyfood.com.au

Ingredients: tomato sauce, white wine, parsley, capers, parmesan, spaghetti, red onion, oregano, black olives, lima beans, sugar, garlic, vegetable broth

Pasta Puttanesca

today.com

Ingredients: tomato sauce, white wine, parsley, capers, canned anchovy, spaghetti, red onion, extra virgin olive oil, basil, olive oil, oregano, black olives, garlic

Calamari ripieni

memoriediangelina.com

Ingredients: tomato sauce, white wine, parsley, capers, squid, canned anchovy, pine nut, bread, green olives, raisins, egg, olive oil, oregano, garlic

Green King Prawn Pizza

myfoodbook.com.au

Ingredients: tomato sauce, white wine, parsley, capers, prawns, bread flour, pizza crust, lemon, yeast, olive oil, tomato, oregano, sugar, garlic

Stuffed sea bass

jamieoliver.com

Ingredients: tomato sauce, white wine, parsley, capers, sea bass, butter, lemon, dill, fennel, fresh mint, basil, olive oil, fennel seed, new potato, garlic

My 10 Year Old's Chicken

justapinch.com

Ingredients: tomato sauce, white wine, parsley, capers, chicken leg, chicken breast, chicken thighs, parmesan, extra virgin olive oil, basil, button mushroom, oregano, bell pepper, thyme, onion, canned tomato, garlic, seasoned salt

Provencal Chicken Stew

entertainingwithbeth.com

Ingredients: tomato sauce, white wine, parsley, capers, chicken broth, chicken tenders, parmesan, butter, celery, cracked pepper, herbes de provence, kalamata olives, eggplant, rosemary, carrot, polenta, bay leaf, olive oil, cornstarch, onion, canned tomato