tomato sauce, ricotta, zucchini & thyme recipes

10 recipes

Page 1

Zucchini Involtini with Swiss Chard & Ricotta

food52.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, parmesan, lemon, extra virgin olive oil, chard

Zucchini Involtini

alexandracooks.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, parmesan, cracked pepper, lemon, extra virgin olive oil, chard

Bacon and Vegetable Pizza

eatsmarter.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, bacon, whole-wheat flour, yeast, basil, carrot, olive oil, bell pepper

Zucchini Lasagna

lmld.org

Ingredients: ricotta, tomato sauce, zucchini, thyme, parmesan, mozzarella, garlic powder, basil, egg, tomato, oregano, onion, seasoned salt

Layered Zucchini Ground Beef Casserole

yummly.co.uk

Ingredients: ricotta, tomato sauce, zucchini, thyme, ground beef, sharp cheddar, brown rice, basil, egg, olive oil, oregano, onion, garlic

Slow Cooked Lasagne Soup

healthymummy.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, ground beef, beef stock, parmesan, lasagna, lemon, kale, extra virgin olive oil, carrot, onion, garlic

Vegetable Lasagna Recipe

dishinwithdi.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, parmesan, lasagna, mozzarella, carrot, egg, olive oil, button mushroom, bell pepper, spinach, onion, garlic, nutmeg

Crock Pot Vegetarian Lasagna Soup recipe

runninginaskirt.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, lasagna, portobello mushroom, kale, rosemary, basil, carrot, fire-roasted tomato, oregano, bell pepper, onion, summer squash, garlic, vegetable broth

Vegetable Lasagna Soup

cookingclassy.com

Ingredients: ricotta, tomato sauce, zucchini, thyme, parmesan, lasagna, mozzarella, basil, carrot, parsley, olive oil, button mushroom, oregano, spinach, onion, summer squash, sugar, canned tomato, garlic, vegetable broth

Easy Graphic Quiches

chefclub.tv

Ingredients: ricotta, tomato sauce, zucchini, thyme, deli ham, salmon, heavy cream, pie crust, mozzarella, sour cream, cheddar, cream cheese, dill, red onion, lettuce, eggplant, basil, egg, peas, olive oil, tomato, leek, black olives, onion, asparagus, edible flowers, mustard