tomato sauce, worcestershire, celery, hot sauce & bay leaf recipes
18 recipes
Page 1
Ham and Bean Soup I
allrecipes.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, sweet italian sausage, smoked ham hock, canned kidney beans, parsley, stewed tomatoes, potato, garlic
Smoked Sausage Creole
kitchengidget.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, smoked sausage, bell pepper, chili powder, onion, canned tomato, cooked rice, garlic, scallion
Spicy Shrimp Creole
thesouthernladycooks.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, vegetable oil, jalapeno, cajun seasoning, bell pepper, chili powder, onion, canned tomato, garlic
Shrimp & Sausage Creole
iheartrecipes.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, chicken broth, shrimp, andouille, vegetable oil, tomato, thyme, onion, garlic, chili flake
Chicken Spaghetti II
myrecipes.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, whole chicken, pork fat, spaghetti, tomato soup, parsley, tomato paste, bell pepper, onion, garlic, scallion
Easy Shrimp Creole & Rice
eatsimplefood.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, butter, olive oil, bell pepper, chili powder, onion, canned tomato, garlic, scallion, cayenne, white rice
Shrimp Creole
eatsimplefood.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, butter, olive oil, bell pepper, chili powder, onion, canned tomato, garlic, scallion, cayenne, white rice
Easy Shrimp Creole
spicysouthernkitchen.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, bacon, vegetable oil, stewed tomatoes, cajun seasoning, bell pepper, thyme, onion, sugar, garlic, scallion, white rice
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, andouille, flour, lemon, vegetable oil, parsley, tomato paste, bell pepper, onion, canned tomato, garlic, seasoned salt, scallion, chili flake
Shrimp Creole
justapinch.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, flour, lemon, long-grain white rice, vegetable oil, parsley, tomato paste, tomato, bell pepper, chili powder, onion, garlic, scallion
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, butter, extra virgin olive oil, long-grain white rice, bell pepper, thyme, chili powder, onion, sugar, canned tomato, garlic, scallion, cayenne
Shrimp Etouffee
food.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, clam juice, flour, butter, lemon, white wine, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, clam juice, flour, butter, lemon, white wine, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, chicken stock, red snapper, flour, lemon, white wine, basil, vegetable oil, parsley, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, clam juice, flour, butter, lemon, white wine, basil, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, shrimp stock, pork fat, flour, lemon, shallot, red wine, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Good New Orleans Creole Gumbo
crecipe.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, pork fat, beef broth, crab, andouille, flour, gumbo file powder, stewed tomatoes, distilled white vinegar, cajun seasoning, bell pepper, thyme, onion, sugar, garlic, okra
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, tomato sauce, hot sauce, bay leaf, shrimp, shrimp stock, pork fat, flour, lemon, shallot, red wine, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic