tomato sauce, worcestershire, celery, hot sauce & shallot recipes
3 recipes
Page 1
Smoked mackerel with palm heart salad and salsa golf
gourmettraveller.com.au
Ingredients: worcestershire, celery, tomato sauce, shallot, hot sauce, mackerel, lemon, dill, brown sugar, extra virgin olive oil, dijon mustard, egg, avocado, watercress, hearts of palm, potato, sherry vinegar
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, celery, tomato sauce, shallot, hot sauce, shrimp, shrimp stock, pork fat, flour, lemon, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, celery, tomato sauce, shallot, hot sauce, shrimp, shrimp stock, pork fat, flour, lemon, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic