turmeric, asafoetida, carrot & jaggery recipes
7 recipes
Page 1
Black Eyed Peas in Sweet & Sour Carrot Gravy | Lobia ki Khatti Meethi Dal
cookilicious.com
Ingredients: carrot, turmeric, jaggery, asafoetida, cumin, paprika, frying oil, black-eyed peas, vegetable oil, jalapeno, tomato, cilantro, tamarind paste, onion, chile pepper, garlic, vegetable broth, ginger-garlic paste
TIFFIN SAMBHAR
nithyas-kitchen.com
Ingredients: carrot, turmeric, jaggery, asafoetida, moong dal, cumin, fenugreek seed, chana dal, tamarind, coriander, jalapeno, tomato, cilantro, pigeon peas, chile pepper, potato, curry leaves, mustard
Sambar Recipe
ruchiskitchen.com
Ingredients: carrot, turmeric, jaggery, asafoetida, cumin, fenugreek seed, sambar powder, zucchini, eggplant, bottle gourd, vegetable oil, tomato, mustard seed, urad dal, onion, pigeon peas, chile pepper, curry leaves, tamarind juice
Tiffin sambar with moong dal recipe
rakskitchen.net
Ingredients: carrot, turmeric, jaggery, asafoetida, moong dal, cumin, fenugreek seed, chana dal, eggplant, coriander, tamarind extract, vegetable oil, jalapeno, tomato, cilantro, onion, chile pepper, potato, curry leaves, mustard
Sambar no onion no garlic recipe
ruchiskitchen.com
Ingredients: carrot, turmeric, jaggery, asafoetida, shredded coconut, cumin, fenugreek seed, chana dal, tamarind, eggplant, coriander, bottle gourd, vegetable oil, tomato, mustard seed, urad dal, chili powder, pigeon peas, chile pepper, curry leaves
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: carrot, turmeric, jaggery, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, coriander, tamarind water, tomato, green beans, mustard seed, coconut, pigeon peas, chile pepper, potato, curry leaves, pearl onion, garlic, sunflower oil
Instant Sambar with Vegetables
cookshideout.com
Ingredients: carrot, turmeric, jaggery, asafoetida, cumin, fenugreek seed, chana dal, coriander, vegetable oil, jalapeno, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, chile pepper, curry leaves, white rice