turmeric, asafoetida, coriander, urad dal & ghee recipes
8 recipes
Page 1
Sambar Powder Recipe / Araithu Vitta Sambar Podi Recipe
kannammacooks.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, peanut, shredded coconut, cumin, fenugreek seed, cinnamon, mustard seed, pigeon peas, chile pepper
Pumpkin curry recipe
indianhealthyrecipes.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, cumin, chana dal, cinnamon, tomato, pumpkin, mustard seed, tamarind paste, chile pepper, coconut milk, curry leaves
Radha Ballavi - Lentil Stuffed Deep Fried Bread
myfridayfoodswings.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, flour, cumin, ginger root, mustard oil, vegetable oil, jalapeno, fennel seed, chili powder, potato, sugar
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew
archanaskitchen.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, cumin, chana dal, tamarind, eggplant, carrot, tomato, green beans, mustard seed, coconut, pigeon peas, chile pepper, curry leaves, garlic, white rice
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, cumin, peppercorn, chana dal, sambar powder, tamarind, frying oil, jalapeno, tomato, mustard seed, cilantro, coconut, pigeon peas, chile pepper, curry leaves, jaggery
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, cumin, chana dal, tamarind, frying oil, bottle gourd, jalapeno, tomato, mustard seed, cilantro, onion, coconut, pigeon peas, chile pepper, curry leaves, fenugreek, white rice
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, moong dal, cumin, red lentils, chana dal, bay leaf, jalapeno, clove, tomato, coriander powder, mustard seed, chili powder, star anise, onion, pigeon peas, green cardamom, black cardamom, ginger-garlic paste
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: ghee, coriander, urad dal, turmeric, asafoetida, almond, pistachio, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, sugar, curry leaves, sunflower oil