turmeric, asafoetida, mustard seed, bay leaf & chickpea flour recipes
5 recipes
Page 1
Rajasthani Kadhi
vegrecipesofindia.com
Ingredients: bay leaf, chickpea flour, mustard seed, turmeric, asafoetida, curd, cumin, fenugreek seed, vegetable oil, chili powder, chile pepper
Rajasthani Gatte Ki Sabzi Recipe With Onion & Garlic
archanaskitchen.com
Ingredients: bay leaf, chickpea flour, mustard seed, turmeric, asafoetida, ghee, curd, carom seeds, coriander, clove, cinnamon, chili powder, onion, garlic, sunflower oil
Gatte Ki Kadhi
binjalsvegkitchen.com
Ingredients: bay leaf, chickpea flour, mustard seed, turmeric, asafoetida, curd, cumin, carom seeds, vegetable oil, clove, cinnamon, coriander powder, cilantro, chili powder, curry leaves, ginger-garlic paste
Dal dhokli recipe
spiceupthecurry.com
Ingredients: bay leaf, chickpea flour, mustard seed, turmeric, asafoetida, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, ginger paste, carom seeds, vegetable oil, jalapeno, clove, cinnamon, tomato, cilantro, chili powder, pigeon peas, chile pepper, curry leaves, jaggery
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: bay leaf, chickpea flour, mustard seed, turmeric, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, sunflower oil