turmeric, asafoetida, mustard seed, pigeon peas & curd recipes
3 recipes
Page 1
Paruppu Urundai Mor Kuzhambu Recipe | Steamed dal dumplings in Mor Kuzhambu
subbuskitchen.com
Ingredients: curd, mustard seed, pigeon peas, turmeric, asafoetida, fenugreek seed, chana dal, vegetable oil, jalapeno, coconut, chile pepper, curry leaves, white rice
Brinjal Mor Kuzhambu Recipe
archanaskitchen.com
Ingredients: curd, mustard seed, pigeon peas, turmeric, asafoetida, fenugreek seed, chana dal, eggplant, tamarind water, urad dal, coconut, chile pepper, curry leaves, sunflower oil, white rice
Mix Veg Handvo - Pressure Cooker Baked recipe by Nilanjana Bhattacharjee Mitra at BetterButter
betterbutter.in
Ingredients: curd, mustard seed, pigeon peas, turmeric, asafoetida, moong dal, sesame seed, chana dal, ginger paste, cabbage, bottle gourd, carrot, vegetable oil, jalapeno, bell pepper, urad dal, chili powder, chile pepper, curry leaves, white rice, baking soda