turmeric, chickpea flour, asafoetida, tomato & brown mustard recipes

2 recipes

Page 1

Eggplant Potato Curry with Turmeric Split Pea Rice and Spiced Yogurt Soup

joanne-eatswellwithothers.com

Ingredients: brown mustard, chickpea flour, tomato, turmeric, asafoetida, yogurt, butter, cumin, ginger root, eggplant, long-grain white rice, vegetable oil, jalapeno, yellow lentils, coriander powder, turmeric root, cilantro, chili powder, potato, sugar, curry leaves, chili flake

Indian-Style Samosa Potpie

foodandspice.com

Ingredients: brown mustard, chickpea flour, tomato, turmeric, asafoetida, butter, pastry flour, coconut oil, cumin, paprika, baking powder, vodka, ginger root, basil, carrot, peas, parsley, chickpea, coriander powder, spinach, garam masala, chaat masala, chili powder, onion, chile pepper, potato, coconut milk, garlic, cayenne