turmeric, chickpea flour, cilantro, chile pepper & pigeon peas recipes
3 recipes
Page 1
Instant Pot Rajasthani Dal Dhokli
vidhyashomecooking.com
Ingredients: chickpea flour, cilantro, pigeon peas, chile pepper, turmeric, ghee, flour, cumin, carom seeds, jalapeno, tomato, coriander powder, mustard seed, chili powder, curry leaves
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: chickpea flour, cilantro, pigeon peas, chile pepper, turmeric, moong dal, chana dal, frying oil, ginger root, vegetable oil, jalapeno, mustard seed, urad dal, coconut, curry leaves, white rice, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: chickpea flour, cilantro, pigeon peas, chile pepper, turmeric, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, ginger paste, carom seeds, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, curry leaves, jaggery, asafoetida