turmeric, chili powder, jalapeno, chile pepper, cumin & mustard recipes

9 recipes

Page 1

Kappalanga Pulingari

pachakam.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, coconut oil, papaya, onion, coconut, curry leaves

Ambazhanga Moru Kachiyathu – Hog Plum in yoghurt and coconut gravy

dinetable.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, curd, coconut oil, shallot, hog plum, coconut, curry leaves

Moru Kaallan Curry with Kumbalanga – Yogurt and ashgourd curry recipe

dinetable.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, curd, coconut oil, shallot, ash gourd, coconut, curry leaves

Mampazha Pulissery

pachakam.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, yogurt, coconut oil, fenugreek seed, coconut, curry leaves, mango

Kerala Easy Mambazha Pulissery

pachakam.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, yogurt, coconut oil, coconut, curry leaves, mango, fenugreek

Quick And Yummy Ethappazham Kaalan

pachakam.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, curd, vegetable oil, plantain, coconut, curry leaves, fenugreek

Punjabi pakoda kadhi recipe by debashri chatterji at BetterButter

betterbutter.in

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, curd, fenugreek seed, coriander, chickpea flour, onion, baking soda, asafoetida

Traditional Mambazha Pulisheri - Vishu Special

pachakam.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, curd, coconut oil, fenugreek seed, coconut milk, sugar, curry leaves, mango

Mulligatawny Soup, a very Anglo Indian Dish of the British Raj

linsfood.com

Ingredients: cumin, jalapeno, chili powder, chile pepper, turmeric, mustard, chicken stock, beef steak, celery, red lentils, tamarind, ginger root, carrot, vegetable oil, black mustard seed, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, onion, green cardamom, curry leaves, garlic