turmeric, cinnamon, olive oil, vegetable broth, onion & pomegranate molasses recipes
5 recipes
Page 1
Ash-e Anar (Persian Split Pea and Pomegranate Soup)
foodandspice.com
Ingredients: pomegranate molasses, olive oil, cinnamon, onion, turmeric, vegetable broth, yellow split peas, fresh mint, long-grain white rice, parsley, fennel seed, garlic, pomegranate, cayenne
Herbed Split Pea & Basmati Rice Soup with Caramelized Onions
connoisseurusveg.com
Ingredients: pomegranate molasses, olive oil, cinnamon, onion, turmeric, vegetable broth, cumin, fresh mint, carrot, long-grain white rice, split peas, parsley, cilantro, garlic, scallion
Persian Lamb Stew
supergoldenbakes.com
Ingredients: pomegranate molasses, olive oil, cinnamon, onion, turmeric, vegetable broth, chicken stock, lamb shoulder, walnut, butter, cumin, orange, honey, long-grain white rice, parsley, mint, garlic, nutmeg, craisins
Lentil Pomegranate Stew with Beets and Spinach
foodandspice.com
Ingredients: pomegranate molasses, olive oil, cinnamon, onion, turmeric, vegetable broth, cumin, cracked pepper, dill, shallot, sun dried tomato, brown rice, parsley, jalapeno, beetroot, lentils, spinach, lime, green lentils, cayenne
Quick Cooking Fesenjan (Persian Pomegranate Chicken)
jamiegeller.com
Ingredients: pomegranate molasses, olive oil, cinnamon, onion, turmeric, vegetable broth, chicken stock, chicken breast, walnut, flour, cumin, maple syrup, orange, parsley, butternut squash, cornstarch, apple cider vinegar, saffron, red rice, sugar, garlic, pomegranate, nutmeg