turmeric, clove, pigeon peas & garlic recipes

9 recipes

Page 1

Gujarati Style Osaman Dal Recipe

archanaskitchen.com

Ingredients: clove, pigeon peas, turmeric, garlic, ghee, cumin, jalapeno, cinnamon, mustard seed, green cardamom, curry leaves, jaggery

Instant Vada Curry

pachakam.com

Ingredients: clove, pigeon peas, turmeric, garlic, chana dal, ginger root, vegetable oil, jalapeno, cinnamon, fennel seed, onion, chile pepper

Gujarati Khichdi

cookshideout.com

Ingredients: clove, pigeon peas, turmeric, garlic, ghee, cumin, peppercorn, ginger root, eggplant, jalapeno, cinnamon, onion, potato, white rice

Tuvar Ni Dal Recipe - Parsi Toovar Dal

archanaskitchen.com

Ingredients: clove, pigeon peas, turmeric, garlic, ghee, cumin, peppercorn, ginger root, coriander, jalapeno, cinnamon, tomato, poppy seed, onion, chile pepper

BEST Masala Khichdi Recipe (w/ Instant Pot Option)

spiceupthecurry.com

Ingredients: clove, pigeon peas, turmeric, garlic, ghee, cumin, peppercorn, ginger paste, jalapeno, cinnamon, coriander powder, mustard seed, cilantro, chili powder, onion, chile pepper, white rice

Panchmel Dal Recipe (Rajasthani Panchratna Dal Recipe)

spiceupthecurry.com

Ingredients: clove, pigeon peas, turmeric, garlic, ghee, moong dal, cumin, red lentils, chana dal, ginger paste, ginger root, jalapeno, tomato, coriander powder, urad dal, chili powder, onion, asafoetida

Vaghareli Khichdi Recipe (How to make Gujarati Vaghareli Khichdi)

spiceupthecurry.com

Ingredients: clove, pigeon peas, turmeric, garlic, peanut, cumin, peppercorn, ginger root, vegetable oil, jalapeno, cinnamon, tomato, coriander powder, mustard seed, garam masala, chili powder, onion, chile pepper, white rice

Dal Dhokli Recipe, Gujarati Dal Dhokli Recipe

werecipes.com

Ingredients: clove, pigeon peas, turmeric, garlic, peanut, flour, cumin, lemon, sesame seed, ginger root, vegetable oil, jalapeno, cinnamon, tomato, coriander powder, mustard seed, cilantro, garam masala, chili powder, sugar, curry leaves

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: clove, pigeon peas, turmeric, garlic, ground lamb, cashew, ghee, curd, lemon, red lentils, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, green cardamom, white rice