turmeric, coriander, asafoetida, mustard seed & tamarind water recipes
6 recipes
Page 1
Ullikadala Pulusu Recipe | Spring Onion Curry
archanaskitchen.com
Ingredients: coriander, tamarind water, mustard seed, turmeric, asafoetida, cumin, fenugreek seed, chickpea flour, chile pepper, scallion, sunflower oil
Kerala Style Ulli Theeyal Recipe - Small Onions Roasted in Spicy Tamarind Coconut Gravy
archanaskitchen.com
Ingredients: coriander, tamarind water, mustard seed, turmeric, asafoetida, cumin, shallot, coconut, chile pepper, curry leaves, sunflower oil
Maharashtrian Ambat Goda Dal Recipe
archanaskitchen.com
Ingredients: coriander, tamarind water, mustard seed, turmeric, asafoetida, cumin, fenugreek seed, jalapeno, garam masala, pigeon peas, curry leaves, jaggery
Andhra Style Chilakada Dumpa Pulusu Recipe (Sweet Potato in Tangy, Sweet & Spicy Curry Recipe)
archanaskitchen.com
Ingredients: coriander, tamarind water, mustard seed, turmeric, asafoetida, cumin, sambar powder, vegetable oil, jalapeno, tomato, chili powder, curry leaves, pearl onion, sweet potato, garlic, jaggery
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal
archanaskitchen.com
Ingredients: coriander, tamarind water, mustard seed, turmeric, asafoetida, ghee, cumin, cucumber, jalapeno, tomato, chili powder, onion, pigeon peas, chile pepper, curry leaves, garlic
Udupi Style Mixed Vegetable Sambar Recipe (Lentil Curry With Vegetables)
archanaskitchen.com
Ingredients: coriander, tamarind water, mustard seed, turmeric, asafoetida, cumin, peppercorn, fenugreek seed, eggplant, carrot, tomato, green beans, coconut, pigeon peas, chile pepper, potato, curry leaves, pearl onion, garlic, sunflower oil, jaggery