turmeric, coriander, chickpea flour, kashmiri red chilli & curd recipes
7 recipes
Page 1
lauki thepla recipe | dudhi na thepla | bottle bourd paratha
hebbarskitchen.com
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, flour, cumin, ginger root, carom seeds, bottle gourd, vegetable oil, coriander powder, chile pepper, fenugreek
Punjabi Kadhi Pakora recipe by Amrita Roy at BetterButter
betterbutter.in
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, cumin, fenugreek seed, ginger paste, frying oil, jalapeno, clove, cinnamon, cilantro, chili powder, baking soda
Bihari Style Kadhi Bari Recipe
archanaskitchen.com
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, ghee, cumin, carom seeds, bay leaf, coriander powder, chili powder, fruit salt, chile pepper, curry leaves, garlic
kadhi recipe | punjabi kadhi recipe | kadhi pakora recipe | kadi pakoda
hebbarskitchen.com
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, cumin, fenugreek seed, frying oil, vegetable oil, jalapeno, cinnamon, mustard seed, cilantro, onion, chile pepper, curry leaves, ginger-garlic paste
gatte ki sabji recipe | gatte ki sabzi recipe | besan ke gatte recipe
hebbarskitchen.com
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, ghee, cumin, fennel, carom seeds, vegetable oil, bay leaf, coriander powder, garam masala, onion, fenugreek, ginger-garlic paste, asafoetida
paneer tikka masala recipe | paneer tikka gravy | paneer tikka sabji
hebbarskitchen.com
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, cashew, paneer, butter, cumin, lemon, vegetable oil, bay leaf, tomato paste, coriander powder, bell pepper, garam masala, onion, fenugreek, ginger-garlic paste
dudhi na muthiya recipe | doodhi muthiya | how to make lauki muthiya
hebbarskitchen.com
Ingredients: curd, coriander, kashmiri red chilli, chickpea flour, turmeric, semolina, flour, cumin, sesame seed, ginger paste, fennel, carom seeds, bottle gourd, vegetable oil, coriander powder, garam masala, coconut, chile pepper, curry leaves, mustard, asafoetida