turmeric, coriander, cinnamon, ginger root, carrot & fennel seed recipes

7 recipes

Page 1

Chettinad Vegetable Pulao Recipe

archanaskitchen.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, ghee, peppercorn, long-grain white rice, bay leaf, peas, jalapeno, clove, green beans, chili powder, mint, potato, pearl onion, garlic

Moroccan Stew

vegetariantimes.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, cumin, peppercorn, paprika, allspice, parsley, olive oil, butternut squash, clove, tomato, bell pepper, onion, potato, garlic, vegetable broth

Mangalore Style Biryani (With Ground Coconut Masala)

vegrecipesofindia.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, coconut oil, cumin, fenugreek seed, long-grain white rice, peas, jalapeno, clove, tomato, poppy seed, onion, coconut, green cardamom, chile pepper, potato, curry leaves, garlic, white rice

Instant Pot Kabaliyath Rice- Tasty Kabaliyath Rice- How to Make Kabsa Spice

thasneen.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, chicken broth, chicken bones, ghee, peppercorn, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, coriander powder, cilantro, bell pepper, garam masala, onion, mint, green cardamom, black cardamom, ginger-garlic paste

Kashmiri Style Pulao With Coconut Milk Recipe

archanaskitchen.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, cashew, almond, pistachio, ghee, apple, raisins, long-grain white rice, bay leaf, peas, jalapeno, clove, onion, rose water, green cardamom, coconut milk, pomegranate, sunflower oil, pineapple

Japanese Style Chicken Katsu Curry Recipe

archanaskitchen.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, chicken breast, flour, butter, ketchup, cumin, fenugreek seed, apple, honey, clove, star anise, onion, green cardamom, sweet corn, chile pepper, potato, garlic, nutmeg, sunflower oil

The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!

thefooddictator.com

Ingredients: ginger root, coriander, carrot, cinnamon, fennel seed, turmeric, chicken stock, ghee, cumin, celery, peppercorn, cabbage, vegetable oil, bay leaf, smoked paprika, clove, tomato, coriander powder, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, garlic, fenugreek, black cardamom