turmeric, coriander, coriander powder, jalapeno, bay leaf & saffron recipes
6 recipes
Page 1
Chetinaad Prawn Biryani
plattershare.com
Ingredients: coriander, bay leaf, jalapeno, coriander powder, saffron, turmeric, prawns, ghee, curd, coconut oil, ginger root, long-grain white rice, clove, cinnamon, tomato, garam masala, onion, mint, green cardamom, ginger-garlic paste
Fish Biryani recipe by Bhavna Kalra at BetterButter
betterbutter.in
Ingredients: coriander, bay leaf, jalapeno, coriander powder, saffron, turmeric, whitefish, prawns, semolina, milk, cumin, lemon, ginger paste, long-grain white rice, vegetable oil, clove, tomato, chili powder, onion, green cardamom
Chetinaad Prawn Biryani
plattershare.com
Ingredients: coriander, bay leaf, jalapeno, coriander powder, saffron, turmeric, prawns, ghee, curd, coconut oil, ginger root, long-grain white rice, clove, cinnamon, tomato, garam masala, onion, mint, green cardamom, ginger-garlic paste
Egg Biryani
nishkitchen.com
Ingredients: coriander, bay leaf, jalapeno, coriander powder, saffron, turmeric, cashew, ghee, milk, yogurt, cumin, lemon, peppercorn, ginger root, raisins, long-grain white rice, vegetable oil, egg, black cumin, biryani masala, clove, cinnamon, garam masala, chili powder, onion, mint, green cardamom, garlic
Lamb Biryani | Video
nishkitchen.com
Ingredients: coriander, bay leaf, jalapeno, coriander powder, saffron, turmeric, boneless lamb, cashew, ghee, milk, yogurt, lemon, red onion, ginger root, raisins, long-grain white rice, vegetable oil, black cumin, clove, cinnamon, tomato, fennel seed, garam masala, chili powder, star anise, onion, rose water, green cardamom, garlic
Roasted Whole Chicken Biriyani
thebigsweettooth.com
Ingredients: coriander, bay leaf, jalapeno, coriander powder, saffron, turmeric, chicken breast, cashew, ghee, milk, yogurt, peppercorn, ginger paste, kashmiri red chilli, raisins, long-grain white rice, vegetable oil, clove, cinnamon, tomato, vinegar, fennel seed, cilantro, garam masala, chili powder, onion, mint, green cardamom, garlic, ginger-garlic paste