turmeric, coriander, curry leaves, chana dal, tomato & white rice recipes
7 recipes
Page 1
tomato chitranna recipe | tomato rice recipe | tomoto chitranna
hebbarskitchen.com
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, peanut, cumin, ginger root, vegetable oil, urad dal, chili powder, onion, coconut, mustard, asafoetida
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew
archanaskitchen.com
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, ghee, cumin, tamarind, eggplant, carrot, green beans, mustard seed, urad dal, coconut, pigeon peas, chile pepper, garlic, asafoetida
tomato rice recipe | how to make tomato rice | thakali rice
hebbarskitchen.com
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, cashew, cumin, ginger paste, kashmiri red chilli, vegetable oil, jalapeno, clove, cinnamon, coriander powder, urad dal, onion, mint, mustard, fenugreek
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, ghee, cumin, tamarind, frying oil, bottle gourd, jalapeno, mustard seed, cilantro, urad dal, onion, coconut, pigeon peas, chile pepper, fenugreek, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, ghee, cumin, shallot, fenugreek seed, sambar powder, tamarind, vegetable oil, jalapeno, cilantro, mixed vegetable, coconut, pigeon peas, chile pepper, mustard, jaggery, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, vegetable oil, jalapeno, pumpkin, mustard seed, cilantro, urad dal, onion, pigeon peas, chile pepper
Instant Sambar with Vegetables
cookshideout.com
Ingredients: chana dal, coriander, tomato, curry leaves, turmeric, white rice, cumin, fenugreek seed, carrot, vegetable oil, jalapeno, clove, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, chile pepper, jaggery, asafoetida