turmeric, coriander, curry leaves, cilantro, chile pepper & white rice recipes
5 recipes
Page 1
Vegan Fruit Curry
eatsmarter.com
Ingredients: coriander, cilantro, chile pepper, curry leaves, turmeric, white rice, soy sauce, ginger root, banana, long-grain white rice, vegetable oil, coconut flake, curry, bell pepper, chili powder, coconut milk, mango, garlic, vegetable broth
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: coriander, cilantro, chile pepper, curry leaves, turmeric, white rice, ghee, cumin, chana dal, tamarind, frying oil, bottle gourd, jalapeno, tomato, mustard seed, urad dal, onion, coconut, pigeon peas, fenugreek, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: coriander, cilantro, chile pepper, curry leaves, turmeric, white rice, ghee, cumin, shallot, fenugreek seed, chana dal, sambar powder, tamarind, vegetable oil, jalapeno, tomato, mixed vegetable, coconut, pigeon peas, mustard, jaggery, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: coriander, cilantro, chile pepper, curry leaves, turmeric, white rice, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, urad dal, onion, pigeon peas
Instant Sambar with Vegetables
cookshideout.com
Ingredients: coriander, cilantro, chile pepper, curry leaves, turmeric, white rice, cumin, fenugreek seed, chana dal, carrot, vegetable oil, jalapeno, clove, tomato, mustard seed, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, jaggery, asafoetida