turmeric, coriander, curry leaves, jalapeno, jaggery & onion recipes
7 recipes
Page 1
Mukkala Pulusu Recipe | Puli Kuzhambu Recipe Andhra Style | Mixed Vegetable Stew | Dappalam Pulusu | Bellam Pulusu
masalakorb.com
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, fenugreek seed, sambar powder, tamarind, vegetable oil, tomato, mustard seed, chili powder, mixed vegetable, garlic
Bharli Vangi Recipe - Maharashtrian Style Stuffed Brinjals
archanaskitchen.com
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, peanut, cumin, ginger root, eggplant, tomato, mustard seed, garam masala, chili powder, garlic, sunflower oil
Gojju Avalakki Recipe - Puli Aval
archanaskitchen.com
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, poha, chana dal, sambar powder, mustard seed, bell pepper, tamarind paste, roasted peanuts, urad dal, coconut, sunflower oil, asafoetida
Tiffin sambar with moong dal recipe
rakskitchen.net
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, moong dal, cumin, fenugreek seed, chana dal, eggplant, tamarind extract, carrot, vegetable oil, tomato, cilantro, chile pepper, potato, mustard, asafoetida
Tindora Ka Salan Recipe
archanaskitchen.com
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, peanut, cumin, lemon, sesame seed, fenugreek seed, tamarind water, coriander powder, mustard seed, ivy gourd, chili powder, mint, coconut, chile pepper, ginger-garlic paste, sunflower oil
dal pakwan recipe | sindhi dal pakwan | sindhi breakfast recipes
hebbarskitchen.com
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, ghee, semolina, flour, green chutney, cumin, chana dal, frying oil, carom seeds, kashmiri red chilli, tamarind chutney, vegetable oil, mango powder, tomato, garam masala, chaat masala, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: coriander, jalapeno, onion, curry leaves, turmeric, jaggery, cumin, fenugreek seed, chana dal, carrot, vegetable oil, clove, tomato, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, coconut, pigeon peas, green cardamom, chile pepper, white rice, asafoetida