turmeric, coriander, curry leaves, tamarind & sambar powder recipes

8 recipes

Page 1

Paruppu Urandai Kuzhambu Recipe In English By Preetha

indiafoodnetwork.in

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, chana dal, sesame oil, mustard seed, coconut, chile pepper, fenugreek, asafoetida

Pavakkai pitlai

rakskitchen.net

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, moong dal, chana dal, vegetable oil, urad dal, bitter gourd, coconut, chile pepper, mustard, asafoetida

Mukkala Pulusu Recipe | Puli Kuzhambu Recipe Andhra Style | Mixed Vegetable Stew | Dappalam Pulusu | Bellam Pulusu

masalakorb.com

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, fenugreek seed, vegetable oil, jalapeno, tomato, mustard seed, chili powder, mixed vegetable, onion, garlic, jaggery

Chettinad Veg Kola Urundai Kuzhambu

kannammacooks.com

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, peanut oil, shredded coconut, cumin, sesame oil, jalapeno, tomato, fennel seed, mustard seed, cilantro, onion, pigeon peas, chile pepper, garlic

Hotel style kara kuzhambu / Vatha kuzhambu recipe

chitrasfoodbook.com

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, cumin, chana dal, dried turkey berry, frying oil, sesame oil, tomato, mustard seed, urad dal, chili powder, onion, coconut, garlic, fenugreek, jaggery

Avarakkai Sambar

revisfoodography.com

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, fava beans, cumin, fenugreek seed, vegetable oil, jalapeno, tomato, cilantro, urad dal, onion, pigeon peas, chile pepper, sugar, garlic, mustard, asafoetida

Mysore rasam recipe

chitrasfoodbook.com

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, ghee, cumin, peppercorn, chana dal, frying oil, jalapeno, tomato, mustard seed, cilantro, urad dal, coconut, pigeon peas, chile pepper, jaggery, asafoetida

Sambar sadam recipe

rakskitchen.net

Ingredients: sambar powder, tamarind, coriander, curry leaves, turmeric, ghee, cumin, shallot, fenugreek seed, chana dal, vegetable oil, jalapeno, tomato, cilantro, mixed vegetable, coconut, pigeon peas, chile pepper, mustard, jaggery, white rice, asafoetida