turmeric, coriander, frying oil, tomato & urad dal recipes
5 recipes
Page 1
bonda soup recipe | urad dal fritters in a moong dal soup
hebbarskitchen.com
Ingredients: frying oil, coriander, tomato, urad dal, turmeric, moong dal, shredded coconut, cumin, lemon, ginger root, vegetable oil, onion, coconut, chile pepper, curry leaves, mustard, asafoetida
Hotel style kara kuzhambu / Vatha kuzhambu recipe
chitrasfoodbook.com
Ingredients: frying oil, coriander, tomato, urad dal, turmeric, cumin, chana dal, sambar powder, tamarind, dried turkey berry, sesame oil, mustard seed, chili powder, onion, coconut, curry leaves, garlic, fenugreek, jaggery
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: frying oil, coriander, tomato, urad dal, turmeric, ghee, cumin, peppercorn, chana dal, sambar powder, tamarind, jalapeno, mustard seed, cilantro, coconut, pigeon peas, chile pepper, curry leaves, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: frying oil, coriander, tomato, urad dal, turmeric, ghee, cumin, chana dal, tamarind, bottle gourd, jalapeno, mustard seed, cilantro, onion, coconut, pigeon peas, chile pepper, curry leaves, fenugreek, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: frying oil, coriander, tomato, urad dal, turmeric, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, ginger root, vegetable oil, jalapeno, pumpkin, mustard seed, cilantro, onion, pigeon peas, chile pepper, curry leaves, white rice