turmeric, coriander, garam masala, sugar, bay leaf & ghee recipes
7 recipes
Page 1
Jackfruit curry ( bong style) recipe by Uma Sarkar at BetterButter
betterbutter.in
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, cumin, jackfruit, tomato, onion, chile pepper, potato, ginger-garlic paste
Bengali Chapor Ghonto Recipe-Moong Dal With Vegetables
archanaskitchen.com
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, moong dal, chana dal, ginger root, eggplant, mustard oil, bottle gourd, carrot, chile pepper, potato
Bengali Alur Dom
flavorquotient.com
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, yogurt, cumin, ginger paste, mustard oil, clove, tomato, onion seed, chili powder, onion, potato
Matar Paneer Recipe | Cottage Cheese & Peas Curry - Easy and Quick Matar Paneer Recipe -Matar Paneer
youtube.com
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, cashew, cottage cheese, cumin, ginger root, peas, jalapeno, olive oil, tomato paste, cinnamon, chili powder, green cardamom, fenugreek
A Lite Chicken Korma Recipe
greatcurryrecipes.net
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, chicken breast, yogurt, coconut butter, carrot, jalapeno, clove, cinnamon, onion, rose water, green cardamom, coconut milk, curry leaves, garlic
How to make Chole Bhature- Restaurant style Chole Bhature recipe- Kali Mirch by Smita
kalimirchbysmita.com
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, semolina, flour, curd, cumin, frying oil, ginger root, kashmiri red chilli, anardana, jalapeno, clove, chickpea, cinnamon, tomato, chana masala, onion, green cardamom, tea leaves, black cardamom, baking soda
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: ghee, coriander, bay leaf, garam masala, sugar, turmeric, almond, pistachio, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, sunflower oil, asafoetida