turmeric, coriander, ghee, pigeon peas & sambar powder recipes
2 recipes
Page 1
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, sambar powder, coriander, pigeon peas, turmeric, cumin, peppercorn, chana dal, tamarind, frying oil, jalapeno, tomato, mustard seed, cilantro, urad dal, coconut, chile pepper, curry leaves, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: ghee, sambar powder, coriander, pigeon peas, turmeric, cumin, shallot, fenugreek seed, chana dal, tamarind, vegetable oil, jalapeno, tomato, cilantro, mixed vegetable, coconut, chile pepper, curry leaves, mustard, jaggery, white rice, asafoetida