turmeric, coriander, ginger-garlic paste, sunflower oil & curry leaves recipes

9 recipes

Page 1

Kerala Style Tomato Fry Recipe

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, kashmiri red chilli, jalapeno, tomato, mustard seed, onion, chile pepper

Chettinad Eral Thokku Recipe - Prawn Masala

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, prawns, lemon, shallot, jalapeno, tomato, coriander powder, chili powder

Spicy Pepper Chicken Recipe

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, chicken breast, cumin, peppercorn, tomato, fennel seed, chili powder, onion

Chettinad Style Nattu Kozhi Varuval Recipe

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, chicken breast, cumin, shallot, fennel, tomato, coriander powder, chili powder

Chettinadu Nandu Varuval Recipe (Crab Fry Dry With Baby Onions)

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, crab, shallot, fennel, jalapeno, tomato, coriander powder, chili powder, chile pepper

Chettinad Prawn Curry Recipe

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, prawns, cumin, peppercorn, tomato paste, cinnamon, tomato, mustard seed, tamarind paste, onion, chile pepper

Pakodi Koora Recipes

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, peanut, cauliflower, sesame seed, eggplant, rice flour, chickpea flour, jalapeno, coriander powder, chili powder, onion, potato

Kerala Style Cauliflower Kurma Recipe

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, cashew, cumin, cauliflower, carrot, peas, jalapeno, cinnamon, tomato, coriander powder, chili powder, onion, coconut milk

Tindora Ka Salan Recipe

archanaskitchen.com

Ingredients: coriander, curry leaves, turmeric, ginger-garlic paste, sunflower oil, peanut, cumin, lemon, sesame seed, fenugreek seed, tamarind water, jalapeno, coriander powder, mustard seed, ivy gourd, chili powder, onion, mint, coconut, chile pepper, jaggery