turmeric, coriander, peas, chile pepper & curry leaves recipes

8 recipes

Page 1

Batani Gassi Recipe - Udupi Style Potatoes And Peas Curry

archanaskitchen.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, cumin, mustard seed, tamarind paste, urad dal, coconut, potato, jaggery

Mysore Kuzhambu

cookshideout.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, cumin, vegetable oil, green beans, mustard seed, coconut, pigeon peas, potato, white rice, asafoetida

Corn And Peas Curry Recipe

archanaskitchen.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, cumin, ginger root, kashmiri red chilli, corn cob, tomato paste, mustard seed, garam masala, onion, coconut, garlic, sunflower oil

Vegetable Oats Upma Recipe

archanaskitchen.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, cashew, ghee, ginger root, carrot, rolled oats, jalapeno, tomato, green beans, mustard seed, urad dal, onion, coconut, sunflower oil

Spicy Broken Wheat Khichdi With Vegetables Recipe

archanaskitchen.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, ghee, semolina, cumin, ginger root, carrot, bay leaf, jalapeno, clove, tomato, mustard seed, chili powder, onion, potato, garlic

Vegan Japanese Turnip Curry

allrecipes.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, cashew, shredded coconut, cumin, ginger root, fresh mint, jalapeno, clove, cinnamon, tomato, fennel seed, cilantro, turnip, green cardamom, potato, pearl onion, garlic, canola oil

Mangalore Style Biryani (With Ground Coconut Masala)

vegrecipesofindia.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, coconut oil, cumin, fenugreek seed, ginger root, carrot, long-grain white rice, jalapeno, clove, cinnamon, tomato, fennel seed, poppy seed, onion, coconut, green cardamom, potato, garlic, white rice

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: coriander, peas, chile pepper, curry leaves, turmeric, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, bay leaf, chickpea flour, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, sugar, sunflower oil, asafoetida