turmeric, coriander, potato, chili powder, cumin, garam masala & curry leaves recipes

7 recipes

Page 1

Potatoes in Spicy Coconut gravy recipe by Rekha Unni at BetterButter

betterbutter.in

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, coconut oil, tomato, onion, coconut, lime

Bombay Potatoes

tamarindnthyme.com

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, vegetable oil, coriander powder, mustard seed, onion, vegetable broth, ginger-garlic paste

Masoor/whole red lentils sprouts -Potato Usal or Curry recipe by Sujata Hande-Parab at BetterButter

betterbutter.in

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, red lentils, ginger root, vegetable oil, tomato, mustard seed, cilantro, onion, garlic, asafoetida

Batata Vada Recipe

cookingwithsiddhi.com

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, flour, sesame seed, ginger paste, frying oil, rice flour, jalapeno, mustard seed, kala namak salt, dried mango, chaat masala, chile pepper, garlic, asafoetida

Mashed Potato Dumplings With Lentil Curry

yummly.com

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, peanut, flour, lemon, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, pigeon peas, chile pepper, sugar, jaggery

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, peanut, whole-wheat flour, lemon, ginger root, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, pigeon peas, chile pepper, sugar, sunflower oil, jaggery, asafoetida

Kolhapuri Misal Pav Recipe

archanaskitchen.com

Ingredients: cumin, coriander, garam masala, chili powder, potato, curry leaves, turmeric, peanut, bean sprouts, shredded coconut, peppercorn, sev, sesame seed, ginger root, jalapeno, cinnamon, tomato, fennel seed, mustard seed, tamarind paste, onion, garlic, sunflower oil, asafoetida